Mom’s Impossible Cheeseburger Pie
Ingredients:
- 6 slices bacon, cooked crisp & chopped into pieces
- 1 lb lean ground beef, turkey, or venison
- 1/4 teaspoon pepper
- 1 large onion, chopped (1 cup)
- 1/4 cup ketchup
- 1 Tbs Minced Garlic
- 1 tsp Worcestershire sauce
- 1 cup shredded Cheddar cheese (4 oz)
- 1/2 cup Quick mix
- 1 cup milk
- 2 eggs
Directions:
Heat oven to 400°F. Spray 9-inch glass pie plate with cooking spray.
In a hot skillet saute onion & pepper until onions are translucent, add beef & garlic, cooking over medium heat until browned. Drain if needed, Stir in ketchup & Worcestershire sauce.
Spread in pie plate; sprinkle with cheese and bacon.
In a medium bowl, combine quick mix, milk, and eggs & whisk together until blended. Pour over the meat/cheese/veggies in the pie plate.
Bake 20 to 25 minutes or until knife inserted in center comes out clean.
If you’re wondering what Quick mix is, it’s homemade copycat Bisquick or Jiffy Mix. We make our own to save money and to control what’s in it.